Lunch Menu - Served 12-2pm
One course £14 / Two courses £18 / Three courses £22
Children’s Meals One Courses £6 Two courses £10 | Three courses £14*
Aperitif, Pastis £3 + Tanners Manzanilla Sherry £3
Starters
Minted new potato soup, topped with crispy new potatoes, warm focaccia (Vegan, GFR)
Pastiche trio tomato salad, sauté asparagus spears, micro basil and toasted almonds (Vegan GF)
Caramalised red onion tart tatin with rocket and parmesan salad, wholegrain mustard and honey dressing (V, Vegan on Request)
Panko brie, with apricot compote, candied walnut and grape salad (V)
Warm smoked mackerel salad, dill & lemon new potato salad, lemon vinaigrette (GF)
Pork and Chicken terrine, apple puree and warm focaccia
Mains
Roast skin on chicken breast, roast mint new potatoes. Sauce a l’anis (Chicken stock, star anise & cream reduction) (GF) *
Lamb, Rosemary, garlic and harissa kofta, mixed leaf, olive and feta salad, Mint Yoghurt dressing, Homemade Coriander flatbread (GFr) *
Asian style sticky belly Pork, jasmine rice, sticky Honey sauce, Sesame seeds (GF) + £1 supplement
Pan-fried Seabass fillet, garlic sauté potatoes & lemon and chive butter sauce (GF) +£2 supplement
All above main meals are served with seasonal vegetables
Cannelloni of braised beef ragout, smoked applewood bechamel, olive, parmesan and leaf salad, house dressing *
Moules Marinier, frites & aioli (GF) *
Pea and Mint risotto topped with roasted beetroot wedges and toasted seeds (Vegan GF) *
Roast Aubergine pithivier, crumbled Feta and Candied Walnuts (V GF)
Sides
Seasonal vegetables £3, Garlic Sauté Potatoes £3, Frites £3
Desserts
Pedro Ximenez sherry £3.50 50ml
Warm apple & blackberry crumble, with roast oat cream (V GFR Vegan on Request)
Sticky toffee pudding, toffee sauce, Vanilla ice cream (V)
Pina colada Panna Cotta with Pineapple and Mint Salsa (Vegan, GF)
Dark chocolate cheesecake, orange jam, nut praline. (V GF)
Roasted peach Melba Sundae, whipped cream, Vanilla ice-cream, Raspberry coulis, toasted Almond and chocolate cigar (V GFR)
Smoked cheddar & Hartington stilton, savoury crackers, house chutney +£2, add glass of Port + £3 50ml
We allocate 2 hours per 3 course sitting
Gf is Gluten Free - Gfr are dishes that can be amended to suit a gluten free diet.