Pastiche Bistro

Dinner Menu - from 5.30pm
Two courses £20 / Three courses £25

Aperitif, Pastis £3 - Tanners Manzanilla Sherry £3

Starters
Minted New Potato Soup, topped with crispy new potatoes, warm focaccia (Vegan, GFR)

Pastiche Medley of tomato salad, sauté Asparagus spears, Micro basil and toasted almonds (Vegan GF)

Caramalised red onion tart tatin with rocket and parmesan salad, wholegrain mustard and honey dressing (V, Vegan on Request)

Panko brie, with apricot compote, candied walnut and grape salad (V)

Warm smoked mackerel salad, dill & lemon new potato salad, rhubarb compote, lemon vinaigrette (GF)

Pork and Chicken terrine, apple puree and warm brioche




Mains
Roast skin on chicken breast, potato rosti, Sauce a l’anis (Chicken stock, star anise & cream reduction) (GF)

Slow braised lamb shoulder. Rosemary and garlic infused mash, onion puree, mint jus (GF) +£2 supplement

Asian style sticky belly Pork, Pak Choi and Choi Sum, Cardamom jasmine rice, sticky Honey sauce, Sesame seeds (GF)

Pan-fried fillet of Seabass, garlic sauté potatoes, lemon and chive butter sauce topped with crispy capers (GF)

All above main meals are served with seasonal vegetables


Cannelloni of braised beef ragout, smoked applewood bechamel, olive, parmesan and leaf salad, house dressing

Moules Marinier, frites & aioli (GF)

Pea and Mint risotto topped with roasted beetroot wedges and toasted seeds (Vegan GF)

Roast Aubergine pithivier, crumbled Feta and Candied Walnuts (V GF)


Sides
Seasonal vegetables £3 | Garlic Sauté Potatoes £3 | Frites £3



Desserts
Pedro Ximenez sherry £3.50 50ml

Warm apple & blackberry crumble, with roast oat cream (V GFR Vegan on Request)

Sticky toffee pudding, toffee sauce, Clotted cream ice cream (V)

Pina colada Panna Cotta with Pineapple and Mint Salsa (Vegan, GF)

Dark chocolate cheesecake, orange jam, nut praline. (V GF)

Roast peach Melba Sundae, whipped cream, Vanilla ice-cream, Raspberry coulis, toasted Almond and chocolate cigar (V GFR)

Smoked cheddar & Hartington stilton, savoury crackers, house chutney +£2, add glass of Port + £3 50ml







We allocate 2 hours per 3 course sitting

Gf is Gluten Free - Gfr are dishes that can be amended to suit a gluten free diet.